Illinois MCLE Podcast
Criminal Lab-Grown Meat
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Illinois MCLE credit
1 hr General
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The sale and production of lab-grown meat have been criminalized in Florida and Alabama, with other states considering similar legislation. Food law expert Professor Michael Roberts from UCLA Law School explains what the new laws do as well as how they fit into the federal regulatory framework and the historical context of food law and politics in the United States.
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Approved for 1.0 hour of General Illinois MCLE credit at the time of publication. Please visit TalksOnLaw to check whether older courses remain active for MCLE reporting purposes.
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