Cruelty on the Farm - Food Safety and Animal Welfare
For many Americans, meat is relatively cheap and abundant - a result of livestock production shifting from small-scale outdoor to indoor, industrialized factory farming. But what implications does this have for animal welfare, and what laws are in place to ensure food safety and humane handling of animals? Christine Mott explains to host Joel Cohen the key cases, the current legislative landscape, and proposals for reform.
- APPROVED FOR:
-
AZ: General : 0.5
CA: General : 0.5
CT: General : 0.5
IL: General : 0.5
NY: Areas of Professional Practice : 0.5
For many Americans, meat is relatively cheap and abundant - a result of livestock production shifting from small-scale outdoor to indoor, industrialized factory farming. But what implications does this have for animal welfare, and what laws are in place to ensure food safety and humane handling of animals? Christine Mott explains to host Joel Cohen the key cases, the current legislative landscape, and proposals for reform.
- APPROVED FOR:
-
AZ: General : 0.5
CA: General : 0.5
CT: General : 0.5
IL: General : 0.5
NY: Areas of Professional Practice : 0.5
RELATED TALKS
Preview
Confirmation Code
If you will be requesting a certificate, you must save this six-digit Certificate Code and enter it following the video. You will NOT be able to receive credit unless this is correctly entered once you have completed the course. In case you don't write it down, we'll email you the code for your convenience.
Confirmation Code: 072017
If you are not requesting credit, you may ignore this Confirmation Code. Enjoy the rest of the Video.